Bakery AND bar.
Located on Park Avenue, Caramel Bakery and Bar is a dine-in bakery specializing in desserts and alcohol pairings from Pastry Chef Haley Shuman.
Caramel Bakery and Bar is located at 647 Park Avenue in Rochester NY. Run by pastry chef Haley Shuman and bar manager Mark Mendola. Our dessert menu is paired with local beer and wine, allowing guests to taste the best of what Rochester has to offer. We also have a house-imagined cocktail menu that is as seasonal as our desserts, bringing you extraordinary creations all while allowing you to step out of your comfort zone for an unforgettable experience.
Caramel Bakery and Bar's interior, reflects a romantic and relaxed environment in the heart of Rochester. The eclectic ambiance will offer you a deserving end to your night.
Everything made from scratch, you have the choice of sweets from our bakery case when you walk in and a full plated menu of sweet and savory masterpieces. Menus below.
Phone
(585) 978-7898
EMAIL (Preferred way of contact)
caramelbakeryandbar@gmail.com
LOCATION
647 Park Avenue
Rochester, NY 14607
HOURS
Wed-Sat 6pm–12am
Su 10am–2pm
Thank you for visiting our website. Hope to see you soon!